A successful entrepreneur, running several multifaceted businesses is just one of the many roles that Radha Bhatia has been juggling for decades. A wife, mother, grandmother, champion of women empowerment, she is also an accomplished cook. Being from a generation that has been through significant transitions, she has embraced the new way of life without letting go of her traditional and cultural heritage. So, she is equally at ease looking up recipes on her iPad as she is preparing them in the handi her grandmother presented her when she first began cooking, sixty-five years ago.
Lassis of India is a result of her passion for cooking, concern for health of her loved ones, and the urge to pass on some of the good things she grew up enjoying.