ISBN: 9781843097143 Pages: 512 Size: 162*220 mm Language: English Book Binding: Paperback Format: PB Weight: 1400 gm.
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About The Book
A Comprehensive illustrated reference guide to the ingredients of the world. Detailed descriptions of every type of produce from commonly used fruits and vegetables to exotic fish and shellfish - Practical advice on buying, storing, preparation, culinary uses, and step-by-step information on kitchen equipment.